Laguiole Butter Knives

Spread with ease and grace using our Laguiole butter knives, handcrafted in France by Laguiole en Aubrac. Designed for gentle, controlled spreading, each knife features a smooth, rounded edge that glides through soft butter, pâtés and creamy cheeses without tearing bread or pastry.

The stainless-steel head is polished for a clean, elegant finish, while the handle — in olivewood, refined horn or select burls — offers a comfortable, balanced hold. The result is a small but essential piece of luxury tableware that complements breakfast trays, afternoon teas and formal dinners with equal ease.

Pair your Laguiole butter knives with matching dining cutlery for a coordinated table, or mix textures and woods for a curated, collected look. However you style your setting, these French butter knives bring a touch of quiet refinement to everyday rituals and special occasions alike.

For hosts who appreciate the details, this is the finishing note that completes a beautifully laid table: functional, elegant and unmistakably French.